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From a romantic dinner for two, a girls wine weekend with a cooking class, rehearsal dinners and receptions, Life's a Feast will customize the event to fit your needs, from planning to set-up, service through clean up.

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Outdoor Wedding Menu for 75 guests

Appetizers

Betty Davis Eyes (grapes wrapped in herbed goat cheese, rolled in ground pistachios)

Beef Tenderloin Cups (phyllo cups filled with horseradish cream, topped with a slice of beef tenderloin and finished with chive)

Crudite’ of Fresh Farm Vegetables with a Green Goddess Dressing

Dinner – Family Style

Grilled Chicken, sliced and served with a pesto and a salsa verde

Pasta Salad with arugula, tomato and mozzarella with basil and proscuitto

Grilled Asparagus

Assortment of Seasonal Grilled Vegetables for vegetarians